Month: November 2012

Sweet Potato Puree with Brown Sugar and Sherry

This is an intriguing recipe I found in my epicurious app and adapted a bit with marshmallows. The thing I absolutely loved about this dish is the hint of sherry. This is the second sweet potato dish I have placed on the website. You…

Mom’s Apple Pie

  My mom makes the best apple pie. I always try to produce a pie worthy of her but it has been a difficult road. I am not giving up because my mom’s apple pie is my all-time favorite food. It is not the…

Chocolate Chip Pumpkin Bread

Thanksgiving is almost here, that means feasting on holiday food, one of my favorite things. This is a recipe I found in a Halloween themed magazine years ago. I don’t remember the name. I made this for a family gathering and it was very…

Beef Bourguignon

One of the reasons I bought Julia Child’s book, Mastering the Art of French Cooking, was for this recipe. I finally decided to try it and although it is a lot of work, I would have to agree with Julia Child that it is…

Simply Splendid Food

Food that people love and super healthy at the same time

The New Vintage Kitchen

A Vermont innkeeper's collection of vintage recipes, reimagined for today's cooks.


Health & Beauty +Nutrition & Fitness Blogger

Your Home for Homemade Japanese Food

How to cook "with visual instructions" "using familiar ingredients from your local grocery stores" healthy, traditional and delicious Japanese dishes!!


If I knew you were coming I'd have baked a cake...

Floating Kitchen

Sharing my favorite recipes

Anne's Kitchen

Sharing my favorite recipes

What's Cookin' Italian Style Cuisine

Sharing my favorite recipes

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