Month: December 2016

Hazel’s Fudge

  My best friend Georgette’s mom, Hazel, makes the best fudge I have ever tasted. I am not joking, no other fudge has compared. Well, I have the recipe and I have yet to master it. When I do, I will tell you how…

Basic Bread Recipe

  My first try at baking bread actually turned out good. Now I have visions of cinnamon rolls and other sweet breads in my head. This recipe is from King Arthur’s website (the flour, not the king). Ingredients: Starter: 1 cup cool to lukewarm…

Simply Splendid Food

Food that people love and super healthy at the same time

The New Vintage Kitchen

A Vermont innkeeper's collection of vintage recipes, reimagined for today's cooks.

GracielaHagedorn

Health & Beauty +Nutrition & Fitness Blogger

Your Home for Homemade Japanese Food

How to cook "with visual instructions" "using familiar ingredients from your local grocery stores" healthy, traditional and delicious Japanese dishes!!

thebrookcook

If I knew you were coming I'd have baked a cake...

Floating Kitchen

Sharing my favorite recipes

Anne's Kitchen

Sharing my favorite recipes

What's Cookin' Italian Style Cuisine

Sharing my favorite recipes

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